Starting off the day in style, Mavis’s Kitchen deliver you a delightful Sunday morning complete with a Lemon myrtle champagne cocktail on arrival and selection of handmade ice teas from Mad Mountain Family Farm.
The stunning setting is the backdrop to the gorgeous local produce grazing table, with additional hot breakfast items and hot tea or coffee. You will be guided through the growing practices of the kitchen garden by Jackie as you experience true paddock to plate dining.
This Mavis’s Breakfast is one not to be missed!
Select from a grazing table of fresh produce and fruit, local made granola, house baked pastries and scones.
Or try the duck omelettes, hot smoked salmon, wood fired brisket, local breads, house beans, garden stir fry Buddha bowl, marinated cheeses, and breakfast desserts!
There will be plenty of options for vegetarians and vegans through the selection.
